A tropical fruit blend with fresh herbal notes — smooth, refreshing, and lightly vibrant with a cooling finish.

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To prepare the drink:

 

• 40 ml MASHIE Mango Passion Fruit

• 80-100 ml sparkling water or tonic

• 20 ml fresh lime juice

• 10-15 ml agave syrup or simple syrup (optional)

• Handful of fresh basil leaves (or mint)

• Crushed ice